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Maize: Nutritional Composition, Processing, and Industrial Uses 9781032127927 by
Singh Purewal, Sukhvinder -
CRC Press,
-2022
Dewey: 633.15
N/A
Maize: Nutritional Composition, Processing, and Industrial Uses 9781032156675 by
Singh Purewal, Sukhvinder -
CRC Press,
-2024
Dewey: 633.15
N/A
Millets: Properties, Processing, and Health Benefits 9781032022581 by
Kumar Siroha, Anil -
CRC Press,
-2024
Dewey: 633.17
N/A
Pearl Millet: Properties, Functionality and Its Applications 9780367354862 by
Punia, Sneh -
CRC Press,
-2020
N/A
Essential Fatty Acids: Sources, Processing Effects, and Health Benefits 9780367560362 by
Dhull, Sanju Bala -
CRC Press,
-2024
N/A
Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications 9781771889124 by
Kumar Verma, Deepak -
Apple Academic Press,
-2021
Dewey: 664.024
N/A
Essential Fatty Acids: Sources, Processing Effects, and Health Benefits 9780367335403 by
Dhull, Sanju Bala -
CRC Press,
-2020
Dewey: 612.397
N/A