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AR Level
AR Level
Advances in Postharvest Management of Horticultural Produce 9781786762887 by
Watkins, Chris -
Burleigh Dodds Science Publishing Ltd,
-2020
N/A
Microbiological Safety of Low Water Activity Foods and Spices (2014) 9781493920617 by
Gurtler, Joshua B -
Springer,
-2014
Dewey: 540
N/A
Foodborne Pathogens: Virulence Factors and Host Susceptibility (2017) 9783319568348 by
Gurtler, Joshua B -
Springer,
-2017
Dewey: 579.3
N/A
Microbiological Safety of Low Water Activity Foods and Spices (Softcover Reprint of the Original 1st 2014) 9781493952717 by
Gurtler, Joshua B -
Springer,
-2016
Dewey: 540
N/A