Description: Putting Meat on the American Table will captivate general readers and interest all students of the history of food, technology, business, and American culture.
Brief description: Roger Horowitz is associate director of the Center for the History of Business, Technology, and Society at the Hagley Museum and Library, Greenville, Delaware.
Review Quotes: An unusually engaging piece of scholarship and a fascinating introduction to the topic.
--Mark R. Finlay, History: Reviews of New Books