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Quantitative Methods and Analytical Techniques in Food Microbiology: Challenges and Health Implications 9781774637425 by
Torre, Leonardo Sepúlveda -
Apple Academic Press,
-2024
Dewey: 664.001579
N/A
Engineering Principles for Food Processing Technology and Product Realization 9781774915752 by
Torre, Leonardo Sepúlveda -
Apple Academic Press,
-2024
Dewey: 664
N/A
Food Product Optimization for Quality and Safety Control: Process, Monitoring, and Standards 9781771888790 by
Contreras-Esquivel, Juan Carlos -
Apple Academic Press,
-2020
Dewey: 664.06
N/A
Quantitative Methods and Analytical Techniques in Food Microbiology: Challenges and Health Implications 9781774637265 by
Torre, Leonardo Sepúlveda -
Apple Academic Press,
-2022
Dewey: 664.001579
N/A
Environmental Technology and Engineering Techniques: Basic Concepts and Health Interventions 9781774639030 by
Khalaf, Moayad N -
Apple Academic Press,
-2022
N/A
Food Product Optimization for Quality and Safety Control: Process, Monitoring, and Standards 9781774639122 by
Contreras-Esquivel, Juan Carlos -
Apple Academic Press,
-2022
Dewey: 664.06
N/A
Environmental Technology and Engineering Techniques: Basic Concepts and Health Interventions 9781771888493 by
Khalaf, Moayad N -
Apple Academic Press,
-2020
Dewey: 628
N/A