Food Allergy: From Molecular Mechanisms to Control Strategies (2019)

Contributor(s): Fu, Linglin (Author), Cherayil, Bobby J (Author), Shi, Haining (Author), Wang, Yanbo (Author), Zhu, Yang (Author)

ISBN: 9789811369278

Publisher: Springer

Hardcover

$109.99

Pub Date: April 15, 2019

Dewey: 613

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 0.68" H x 9.38" L x 6.50" W ( 1.10 lbs) 216 pages

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