Rückstände Und Verunreinigungen in Lebensmitteln: Eine Einführung Für Studierende Der Medizin, Biologie, Chemie, Pharmazie Und Ernährungswissenschaft

Contributor(s): Berg, H W (Author), Diehl, J F (Author), Frank, H (Author)

ISBN: 9783798504776

Publisher: Steinkopff

Paperback

$59.99

Digicover (1-4 copies)

$72.94 (Final Price)

Readerbound (5-99 copies)

$71.74 (100+ copies: $70.99)

List/retail price:

$59.99

Pub Date: January 1, 1978

Dewey: 641.3

Lexile Code: 0000

Features: Bibliography, Index

Target Age Group: NA to NA

Physical Info: 0.38" H x 8.00" L x 5.00" W ( 0.40 lbs) 166 pages

BISAC Categories:

Series: Universitätstaschenbücher

Descriptions, Reviews, etc.

Description: Originally presented as the author's thesis, M'unster.