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Functional Foods and Nutraceuticals for Human Health: Advancements in Natural Wellness and Disease Prevention

Contributor(s): Aguilar, Cristóbal Noé (Editor), Haghi, A K (Editor)

ISBN: 9781774638163

Publisher: Apple Academic Press

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Pub Date: July 8, 2024

Dewey: 613.2

LCCN: 2021027381

Lexile Code: 0000

Features: Bibliography, Illustrated, Index

Target Age Group: NA to NA

Physical Info: 0.84" H x 9.21" L x 6.14" W ( 1.26 lbs) 388 pages

Descriptions, Reviews, etc.

Description: The volume looks at health-promoting properties in functional foods and beverages as well as nutraceuticals. Some health issues that considered in conjunction with these foods and nutraceuticals include oxidative stress, obesity, pharyngitis, low cognitive concentration among others.

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