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Ultimate Guide to Sugars and Sweeteners: Discover the Taste, Use, Nutrition, Science, and Lore of Everything from Agave Nectar to Xylitol

Contributor(s): Barclay, Alan (Author), Sandall, Philippa (Author), Shwide-Slavin, Claudia (Author), Brand-Miller, Jennie (Foreword by)

ISBN: 9781615192168

Publisher: Experiment

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Pub Date: December 16, 2014

Dewey: 664.1

LCCN: 2014027435

Lexile Code: 0000

Features: Bibliography, Illustrated, Index, Price on Product

Target Age Group: NA to NA

Physical Info: 0.90" H x 8.20" L x 5.40" W ( 0.90 lbs) 288 pages

Descriptions, Reviews, etc.

Description: "Whether you're a healthcare provider, a chef, or simply a foodie, you'll find The Ultimate Guide to Sugars and Sweeteners an accurate and complete resource."--Hope Warshaw, MMSC, RD, CDE, BC-ADM, best-selling author of The Diabetes Food and Nutrition Bible and Diabetes Meal Planning Made Easy

An all-in-one reference to sugars and sweeteners--for any sweet-toothed consumer who also craves the facts

Brief description: Dr. Jennie Brand-Miller is a professor of human nutrition at the University of Sydney and a Fellow of the Australian Academy of Science. She is acknowledged worldwide for her expertise on carbohydrates and health, as well as infant nutrition.

Review Quotes: In a world awash with nutritional dogma that's loosely attached (if at all) to scientific facts, The Ultimate Guide to Sugars and Sweeteners provides sensible and truthful perspective. If you're struggling to make sense of sugars, sweeteners, and health, this book belongs at the top of your reading list.--Ted Kyle, RPh, MBA, Founder and Principal ConscienHealth, Chair of the Obesity Action Coalition

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