Description: Top cook Howard offers an extensive collection of recipes for appetizers, beverages, evening meals, and special occasions, all using just four ingredients. 16 pages of color photos.
Brief description:
Margaret Howard is an author, registered dietitian and a professional home economist.
Review Quotes: This delightful book is fully illustrated and underscores the fact good food doesn't have to take a great deal of time to prepare or require a lengthy list of ingredients.--Larry Cox "Tuscon Citizen"