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Chicago Food Encyclopedia

Contributor(s): Haddix, Carol (Editor), Kraig, Bruce (Editor), Sen, Colleen Taylor (Editor), Lewis, Russell (Foreword by), Abood, Maureen (Contribution by), Barnds, Ann Kathleen (Contribution by), Block, Daniel (Contribution by), Buccini, Anthony F (Contribution by), Carlson, Ellie (Contribution by), Carruthers, John (Contribution by), Chernoff, Julie (Contribution by), Clampitt, Cynthia (Contribution by), Clark, J Peter (Contribution by), Coday, Kelsey (Contribution by), Dahlstrom, Amy (Contribution by), Daley, Bill (Contribution by), Dewan, Jim (Contribution by), Dirks, Robert (Contribution by), Draper, Charla (Contribution by), Edwards, Megan E (Contribution by), Eng, Monica (Contribution by), Engler, Peter (Contribution by), Evans, Joshua (Contribution by), Fuller, Janet Rausa (Contribution by), Gardner, Robert (Contribution by), Gebert, Michael (Contribution by), Gellman, Erik S (Contribution by), Goldwyn, Craig Meathead (Contribution by), Graff, Rebecca S (Contribution by), Gutekanst, Rita (Contribution by), Hammond, David (Contribution by), Hanson, Eleanor (Contribution by), Hevrdejs, Judy (Contribution by), Hines, Judith Dunbar (Contribution by), Hoekstra, Dave (Contribution by), Laplante, Mary (Contribution by), Laport, Margaret (Contribution by), Launay, Robert (Contribution by), Lewis, Jennifer (Contribution by), Macht, George (Contribution by), MacLachlan, Janine (Contribution by), Muirhead, Sarah (Contribution by), Noel, Josh (Contribution by), Olvera, Jennifer (Contribution by), Orban, Clara (Contribution by), Osdene, Stefan (Contribution by), Pablo, Sarahlynn (Contribution by), Pankey, Deborah (Contribution by), Pierce, Donna Battle (Contribution by), Pollack, Penny (Contribution by), Prost, Jack H (Contribution by), Rains, Tia (Contribution by), Ram, Chandra (Contribution by), Reardon, Joan (Contribution by), Rees, Jonathan (Contribution by), Revsine, Barbara (Contribution by), Richter, Elizabeth D (Contribution by), Rossmeier, Mike (Contribution by), Rounds, Geraldine (Contribution by), Schwieterman, Joseph (Contribution by), Scotese, Amanda (Contribution by), Shepro, Richard (Contribution by), Solomon, Alan (Contribution by), Steinberg, Ellen F (Contribution by), Stepkin, Kay (Contribution by), Stern, Michael (Contribution by), Stern, Jane (Contribution by), John, Bill St (Contribution by), Sula, Mike (Contribution by), Swartzman, Arlene (Contribution by), Tan, Richard S (Contribution by), Torres, Andres (Contribution by), Valentin, Mary (Contribution by), Viera, Lauren (Contribution by), Voss, Kimberly (Contribution by), Warner, Scott J (Contribution by), Wheeler, Rebecca (Contribution by), Wojciak, Philip (Contribution by), Zeldes, Leah A (Contribution by)

ISBN: 9780252087240

Publisher: University of Illinois Press

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Pub Date: August 16, 2017

Dewey: 664.0097311

LCCN: 2017006116

Lexile Code: 0000

Features: Bibliography, Illustrated, Index, Price on Product

Target Age Group: NA to NA

Physical Info: 0.90" H x 9.90" L x 7.90" W ( 1.85 lbs) 344 pages

Series: Heartland Foodways

Descriptions, Reviews, etc.

Description: The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.

Review Quotes: "This sumptuous volume demonstrates why Chicago is widely regarded as one of the world's major food destinations. . . . An outstanding resource for those traveling to the Windy City or anyone who just relishes food."--Library Journal

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