Search
Lexile Level
AR Level
AR Level
Bioaccessibility of Compounds in Foods and Byproducts 9781071647745 by
Magnani, Marciane -
Humana,
-2025
N/A
Probiotic Foods and Beverages: Technologies and Protocols (2023) 9781071631867 by
Gomes Da Cruz, Adriano -
Humana,
-2023
N/A
Sensory Analysis in the Development and Consumer Perception of Dairy Products 9780443247842 by
Gomes Da Cruz, Adriano -
Academic Press,
-2026
N/A
Not Yet Published!