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Foraging 101: The Dandelion

Contributor(s): MacDonald, Larissa (Author)

ISBN: 9798547892707

Publisher: Independently Published

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Pub Date: August 3, 2021

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 0.17" H x 9.02" L x 5.98" W ( 0.27 lbs) 84 pages

BISAC Categories:

Cooking | General

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Description: Foraging 101: The Dandelion, is an introduction to foraging with focus on an easy to identify flower for beginners. The book features a host of recipes for food, beverages, and health & beauty products all made from various parts of the dandelion.

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