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Comptia A+ Certification All-In-One Exam Guide, Eleventh Edition (Exams 220-1101 & 220-1102)

Contributor(s): Everett, Travis A (Author), Hutz, Andrew (Author), Jackson, Timothy Howard (Contribution by), Jackson, Timothy Howard (Read by), Meyers, Mike (Contribution by), Meyers, Mike (Editor)

ISBN: 9798212450898

Publisher: McGraw Hill-Ascent Audio

$85.99
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Pub Date: June 27, 2023

Lexile Code: 0000

Features: Unabridged

Target Age Group: NA to NA

Physical Info: 0.00" H x 0.00" L x 0.00" W ( 0.00 lbs) pages

Descriptions, Reviews, etc.

Description: This fully revised and updated resource offers complete coverage of the latest release of CompTIA A+ exams 220-1101 and 220-1102. You'll find learning objectives at the beginning of each chapter, exam tips, practice exam questions, and in-depth explanations. Designed to help you pass the CompTIA A+ exams with ease, this definitive guide also serves as an essential on-the-job IT reference.



Covers all exam topics, including how to: work with CPUs, RAM, BIOS, motherboards, power supplies, and other personal computer components; install, configure, and maintain hard drives; manage input devices and removable media; set up, upgrade, and maintain Microsoft Windows; troubleshoot and fix computer problems; install printers and other peripherals; configure and secure mobile devices; connect to the Internet; set up wired and wireless networks; protect your personal computer and your network; and implement virtualization and cloud-based technologies.



Online content includes: practice exams for 1101 and 1102 with hundreds of questions; one hour of video training from Mike Meyers; TotalSim simulations of performance-based questions; and a collection of Mike Meyers's favorite shareware and freeware PC tools and utilities.

Brief description: Travis A. Everett, CompTIA A+, is a software developer, writer, and editor. Travis holds an MFA in creative writing from Old Dominion University and was a contributing author to the Mike Meyers' CompTIA A+ Certification Passport, Sixth Edition.

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