D-Xylitol: Fermentative Production, Application and Commercialization (2012)

Contributor(s): Da Silva, Silvio Silvério (Editor), Chandel, Anuj Kumar (Editor)

ISBN: 9783642437465

Publisher: Springer

Binding Types:

Paperback

$169.99

Digicover (1-4 copies)

$182.94 (Final Price)

Readerbound (5-99 copies)

$181.74 (100+ copies: $180.99)

List/retail price:

$169.99

Pub Date: November 9, 2014

Dewey: 579

Lexile Code: 0000

Features: Illustrated

Target Age Group: NA to NA

Physical Info: 0.75" H x 9.21" L x 6.14" W ( 1.12 lbs) 348 pages

BISAC Categories:

Science | Life Sciences | Microbiology | Biotechnology | Biology

Descriptions, Reviews, etc.

Description: This book examines current advances in the biotechnological production of D-xylitol and its applications in medical and health care. It presents critical insights into several topics, reviews current research, and discusses future progress in this area.

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