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Legume Genetics and Biology: From Mendel's Pea to Legume Genomics

Contributor(s): Smýkal, Petr (Guest Editor), Bishop Von Wettberg, Eric J (Guest Editor), McPhee, Kevin (Guest Editor)

ISBN: 9783039368129

Publisher: Mdpi AG

Hardcover
$98.00
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Pub Date: August 19, 2020

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 1.25" H x 9.61" L x 6.69" W ( 2.33 lbs) 400 pages

BISAC Categories:

Science | Life Sciences | Biology

Descriptions, Reviews, etc.

Description:

Legumes have played an important part as human food and animal feed in cropping systems since the dawn of agriculture. The legume family is arguably one of the most abundantly domesticated crop plant families. Their ability to symbiotically fix nitrogen and improve soil fertility has been rewarded since antiquity and makes them a key protein source. Pea was the original model organism used in Mendel´s discovery of the laws of inheritance, making it the foundation of modern plant genetics. This book based on Special Issue provides up-to-date information on legume biology, genetic advances, and the legacy of Mendel.

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