African Food Systems in Crisis: Part Two: Contending with Change

Contributor(s): Huss-Ashmore, Rebecca (Editor), Katz, Solomon H (Editor)

ISBN: 9782881243073

Publisher: Routledge

Hardcover

$160.00

Pub Date: January 1, 1991

Dewey: 363.8096

LCCN: 88-25949

Lexile Code: 0000

Features: Bibliography, Illustrated, Index

Target Age Group: NA to NA

Physical Info: 0.00" H x 0.00" L x 0.00" W ( 0.00 lbs) 292 pages

BISAC Categories:

Social Science | Anthropology | General

Series: Food and Nutrition in History and Anthropology,

Descriptions, Reviews, etc.

Description: First Published in 1991. Routledge is an imprint of Taylor & Francis, an informa company.