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Feel Great, Lose Weight: Simple Habits for Lasting and Sustainable Weight Loss

Contributor(s): Chatterjee Rangan (Author)

ISBN: 9781953295057

Publisher: Benbella Books

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$19.95
$32.9 (Final Price)
$31.7 (100+ copies: $30.95)
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Pub Date: March 30, 2021

Dewey: 613.25

LCCN: 2020049113

Lexile Code: 0000

Features: Bibliography, Illustrated, Index, Price on Product

Target Age Group: NA to NA

Physical Info: 0.70" H x 8.90" L x 6.90" W ( 1.35 lbs) 272 pages

Descriptions, Reviews, etc.

Description:

From Dr. Rangan Chatterjee, author of Feel Better in 5, this book offers a refreshing, positive approach to weight-loss that focusses on when, where, how, and why to eat, and why it's important to enjoy the process of improving our health.

Brief description: Dr. Rangan Chatterjee is regarded as one of the most influential doctors in the UK. A practicing GP for the last two decades and resident BBC Breakfast doctor, Dr. Chatterjee wants to inspire people to transform their health through making small, sustainable changes to their lifestyles. Leading the charge on how healthcare and medicine is understood in the UK, Dr. Chatterjee most recently cocreated a lifestyle medicine course with the Royal College of GPs, which has now been delivered to over 400 GPs and health care professionals. Host of the #1 iTunes podcast, Feel Better, Live More, and presenter of BBC 1's Doctor in the House, Dr. Chatterjee is the author of two Sunday Times bestselling books and his TED talk, "How to Make Diseases Disappear," has now been viewed over 2.6 million times. Dr. Chatterjee lives in Wilmslow, Manchester, with his wife and two children.

Review Quotes: "
"This is not a diet book. This is a whole new way of looking at what, why, and how we eat, and helps you design your own plan to build a better, healthier relationship with food."

--Fearne Cotton, broadcaster and author of Happy: Finding Joy in Every Day and Letting Go of Perfect

"Packed full of tips and advice to improve our relationship with food, Dr. Chatterjee's book is a fresh take on weight loss."

--Tim Spector, geneticist, epidemiologist, and author of Spoon Fed
"

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