Description:
Roaya Saleh is a remarkable force in the culinary world - a dynamic and innovative chef who brings new energy to Middle East cuisine. Her focus is on fresh ingredients - either from her own carefully cherished home garden or meticulously sourced internationally - and she brings these together with uninhibited vigour to create new tastes on old themes. Recipes range from warm quinoa, to date and almond salad, through to mouthwatering tagines and fish curries.