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Instant Insights: Alternative Sources of Protein for Poultry

Contributor(s): Kalia, Sahil (Author), Magnuson, Andrew D (Author), Liu, Guanchen (Author), Lei, Xin Gen (Author), Rezaei Far, Arya (Author), El Deen, Somaya Naser (Author), Veldkamp, Teun (Author), Mabelebele, M (Author), Malematja, E (Author), Kolobe, S D (Author), Manyelo, T G (Author), Sebola, N A (Author), Manyeula, F (Author), Bakare, Archibold G (Author), Olugbemi, Taiye (Author), Ari, Mohammed M (Author), Iji, Paul (Author), Williams, Peter (Author)

ISBN: 9781835450109

Publisher: Burleigh Dodds Science Publishing Ltd

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Pub Date: October 28, 2025

Lexile Code: 0000

Features: Illustrated

Target Age Group: NA to NA

Physical Info: 0.27" H x 9.00" L x 6.00" W ( 0.40 lbs) 124 pages

Series: Burleigh Dodds Science: Instant Insights

Descriptions, Reviews, etc.

Description:

This book provides a comprehensive overview on the range of alternative sources of protein for poultry, including algae, insect meal and corn fermented protein.

Brief description: Sahil Kalia is working as a Postdoctoral Associate in the Department of Animal Science at Cornell University. He has published various research articles, abstracts, book chapters in reputed journals including Nature Publishing Group.

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