Description: "This masterful exploration of Polish baking combines vivid storytelling with over 120 recipes that range from sweet to savory, classic to contemporary, and from deep within the Polish heartland to the outer reaches of the diaspora. Discover breads, bialys, cheesecakes, donuts, Danishes, meringues and more that win the coveted praise: Dobre, dobre, nie za s±odkie"-- Provided by publisher.
Review Quotes:
"The poetry and romance of Polish baking leaps out of the pages of Dobre Dobre. Bilberry-stuffed buns and walnut-shaped cookies sound like offerings from a fairytale. From Karpatka to Baletki, Proziaki to Piernik, there is so much to discover and fall in love with in this beautifully photographed and comprehensively researched cookbook. Laurel's affection for and fascination with Poland's baking tradition is infectious and the results are delectable."
-- Luisa Weiss, author of Classic German Cooking and Classic German Baking