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Achieving Sustainable Cultivation of Temperate Zone Tree Fruits and Berries Volume 2: Case Studies

Contributor(s): Lang, Gregory A (Contribution by), Chavez, Dario J (Contribution by), Itle, Rachel A (Contribution by), Mancero-Castillo, Daniel (Contribution by), Chaparro, Jose X (Contribution by), Beckman, Thomas G (Contribution by), Corelli Grappadelli, Luca (Contribution by), Morandi, Brunella (Contribution by), Manfrini, Luigi (Contribution by), Losciale, Pasquale (Contribution by), Quero-Garciá, José (Contribution by), Iezzoni, Amy (Contribution by), López-Ortega, Gregorio (Contribution by), Peace, Cameron (Contribution by), Fouché, Mathieu (Contribution by), Dirlewanger, Elizabeth (Contribution by), Schuster, Mirko (Contribution by), Guzman, Danielle (Contribution by), Dhingra, Amit (Contribution by), Einhorn, Todd (Contribution by), Karlström, Amanda (Contribution by), Cobo Medina, Magdalena (Contribution by), Harrison, Richard (Contribution by), Lauri, Pierre-Éric (Contribution by), Simon, Sylvaine (Contribution by), Botu, Mihai (Contribution by), Barbey, Chris (Contribution by), Folta, Kevin (Contribution by), Pritts, M P (Contribution by), Sjulin, T M (Contribution by), Molina-Bravo, Ramón (Contribution by), Worthington, Margaret Leigh (Contribution by), Fernandez, Gina E (Contribution by), Graham, Julie (Contribution by), Karley, Alison (Contribution by), Dolan, Alison (Contribution by), Williams, Dominic (Contribution by), Jennings, Nikki (Contribution by), McCallum, Susan (Contribution by)

ISBN: 9781786762122

Publisher: Burleigh Dodds Science Publishing Ltd

Hardcover
$180.00
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Pub Date: June 30, 2019

Lexile Code: 0000

Features: Illustrated, Price on Product

Target Age Group: NA to NA

Physical Info: 1.00" H x 9.00" L x 6.00" W ( 1.75 lbs) 470 pages

Series: Burleigh Dodds Agricultural Science

Descriptions, Reviews, etc.

Description: The second volume in this collection reviews advances in breeding and cultivation of key stone fruits (peach, cherry, plum and apricot), pome fruits (pear and apple), and berry fruits (strawberry, raspberry, blackberry and blueberry).

Brief description:

Dr Greg Lang is a Professor in Tree Fruit Physiology at Michigan State University, USA. He is the current Chair of the International Society for Horticultural Science (ISHS) Workgroup on Orchard Systems and has been a plenary speaker at numerous international conferences on tree fruit production and research around the world, including the past four ISHS Cherry Symposia and the most recent ISHS Orchard Systems Symposium. Professor Lang has authored or co-authored more than 200 published papers and book chapters, edited numerous books and proceedings, and was named as one of the top 100 Innovative Horticulturalists of the past 125 years by the American Fruit Grower Magazine.

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