Improving Organic Animal Farming

Contributor(s): Vaarst, Mette (Contribution by), Roderick, Stephen (Contribution by), Padel, Susanne (Contribution by), Smith, L G (Contribution by), Williams, A G (Contribution by), Whistance, Lindsay K (Contribution by), Ellis, K (Contribution by), Escribano, Alfredo J (Contribution by), Ryschawy, J (Contribution by), Wahome, Raphael (Contribution by), Chepkoech, Caroline (Contribution by), Ivemeyer, Silvia (Contribution by), Bieber, Anna (Contribution by), Spengler Neff, A (Contribution by), Leiber, Florian (Contribution by), Muller, A (Contribution by), Maurer, Veronika (Contribution by), Schader, C (Contribution by), Blanco-Penedo, Isabel (Contribution by), Perea-Muñoz, José (Contribution by), Arsenos, Georgios (Contribution by), Argyriadou, Angeliki (Contribution by), Vouraki, Sotiria (Contribution by), Gelasakis, Athanasios (Contribution by), Frűh, Barbara (Contribution by), Holinger, Mirjam (Contribution by), Horsted, Klaus (Contribution by), Stadtlander, Timo (Contribution by), Bradbear, Nicola (Contribution by)

ISBN: 9781786761804

Publisher: Burleigh Dodds Science Publishing Ltd

Hardcover

$220.00

Pub Date: March 7, 2019

Dewey: 636

LCCN: 2018967343

Lexile Code: 0000

Features: Bibliography, Illustrated, Index, Price on Product

Target Age Group: NA to NA

Physical Info: 0.94" H x 9.00" L x 6.00" W ( 1.57 lbs) 420 pages

BISAC Categories:

Technology and Engineering | Agriculture | Sustainable Agriculture | Animal Husbandry

Series: Burleigh Dodds Agricultural Science

Descriptions, Reviews, etc.

Description: This collection addresses recent research on challenges facing organic animal farming such as more targeted breeding, improved grazing and feed rations, better methods of health and disease management as well as ways of enhancing animal welfare.

Brief description:

Dr Mette Vaarst is a Senior Researcher in the Department of Animal Science at Aarhus University, and in the International Centre for Research in Organic Food Systems (ICROFS), Denmark. She has published widely on organic animal farming and coordinated a number of major European research projects in this area.