Description:
International trade agreements are central to food security. Food security and poverty are also linked. Even with increased productivity, problems attached to food security cannot be solved without significant changes in income distribution.
Review Quotes: The editors present a collection of expert contributions that together provide a comprehensive examination of intersection between trade agreements and the four aspects of global food security: availability, access, utilization, and stability. The seventeen contributions that make up the main body of the text cover trade and food security, macroeconomic policies and food security, food security measurement, and a wide variety of other food security issues. Andrew Schmitz is a faculty member of the University of Florida. P. Lynn Kennedy is a faculty member of Louisiana State University. Troy G. Schmitz is a faculty member of Arizona State University.--Annotation (c)2016 "(protoview.com)"