Pub Date: October 8, 2019
Dewey: 641.66
LCCN: 2019033486
Lexile Code: 0000
Features: Illustrated, Index, Maps, Price on Product
Target Age Group: NA to NA
Physical Info: 1.60" H x 10.40" L x 8.10" W ( 4.50 lbs) 512 pages
BISAC Categories:
Cooking | Specific Ingredients | Meat | Methods | Barbecue and Grilling | Reference
Description: "You hold the right book in your hands. Learning from it will be delicious." --Anthony Bourdain
Brief description: Anthony Puharich is a fifth-generation butcher and co-owner of Victor Churchill, the "Bulgari of butcheries," in Sydney, Australia.