Description:
Enjoy dagwood dogs at an Australian carnival!
Snack on jalebis at an Indian street market!
Eat pastizzi on the beautiful Maltese coast!
Street Foods from Around the World is a visual feast of diverse foods from all over the globe. With colorful illustrations and interesting street foods, this book will appeal to readers of all ages.
This book is available in English-only and many bilingual editions and includes teaching resources and English audio.Street Foods from Around the World is part of the Language Lizard Explore collection which helps readers discover the world around them.
Brief description: Anita McCormick is a freelance writer living in Maine. She has written dozens of educational books, including the popular Language Lizard Bilingual Habitat Series.
Review Quotes:
Advanced Praise for Street Foods from Around the World:
"Sweet, savory, or spicy, which would you choose when you explore the world's variety of street foods? Try a delicious trip through these pages."Ann Woodman, Children's Librarian, MA
"Street Foods from Around the World whisks young readers on a mouthwatering adventure through bustling markets and global flavors. Bright illustrations and lively storytelling celebrate the joy of tasting new foods and discovering diverse cultures. A delicious journey that inspires kids to explore the world, one bite at a time."Mark Engel, Global Food Entrepreneur
"Street Foods from Around the World is a visually appealing book that truly reinforces the idea that "we eat with our eyes." Illustrations are vivid, colorful, and evoke the excitement of food cultures around the world. I appreciate the choice to highlight the food as it's prepared by vendors in a specific setting. Young people need to see the labor behind the scenes and celebrate that food comes from individuals working hard each day."Amy Lantinga, Ed.D, Northeastern University
"This book is beautifully illustrated and super engaging! It's a great way for kids to learn about different foods from around the world. It also makes them think about their favorite food and where it comes from."Miguel Cardenas, Owner, Warren Deli & Grill, NJ