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1,001 Best Low-Carb Recipes: Delicious, Healthy, Easy-To-Make Recipes for Cutting Carbs

Contributor(s): Spitler, Sue (Editor), Yoakam, Linda R (With)

ISBN: 9781572841840

Publisher: Agate Surrey

Binding Types:

$20.99
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$32.74 (100+ copies: $31.99)
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Pub Date: January 12, 2016

Dewey: 641.56383

LCCN: 2015031870

Lexile Code: 0000

Features: Index, Price on Product

Target Age Group: NA to NA

Physical Info: 1.10" H x 9.90" L x 7.70" W ( 2.20 lbs) 696 pages

Series: 1,001

Descriptions, Reviews, etc.

Description: A redesigned and reformatted version of a title now returning to print, 1,001 Best Low-Carb Recipes is an extensive collection of great dishes for the health-conscious home cook looking for more low-carb options. Enlarged and beautifully repackaged, this book features a broader, more useful format that sits flat when open for maximum convenience.

A 2014 randomized trial by the National Institutes of Health found that participants on a low-carb diet experienced greater weight loss than those on a low-fat diet. The prevalence of Celiac Disease and gluten-sensitivity has increased our interest in gluten-free recipes, while the popular paleo diet has led us to avoid dishes bloated with carbs.

Above all, the recipes in the cookbook prove that a low-carb diet does not have to be bland or boring. Recipes include Caribbean Potato Salad, Sesame Shrimp Stir-Fry, and some surprises like Black Bottom Pie and Soft Molasses Cookies.

The award-winning 1,001 cookbook series--which has sold 750,000 copies across all titles--has earned its popularity through carefully curated and tested recipes, as well as by featuring complete nutritional data. This book is the perfect compendium for those looking for a wide variety of gluten-free and paleo-friendly meals.

Review Quotes: Praise for the 1,001 cookbook series:

"Marvelous." --Chicago Sun-Times

"You can't top this." --Minneapolis Star-Tribune

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