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New Glucose Revolution Low GI Eating Made Easy: The Beginner's Guide to Eating with the Glycemic Index-Featuring the Top 100 Low GI Foods

Contributor(s): Brand-Miller, Jennie (Author), Foster-Powell, Kaye (Author), Sandall, Philippa (With)

ISBN: 9781569243855

Publisher: Da Capo Lifelong Books

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Pub Date: November 1, 2005

Dewey: 612.396

LCCN: 2006275309

Lexile Code: 0000

Features: Illustrated, Index, Price on Product, Table of Contents

Target Age Group: NA to NA

Physical Info: 0.80" H x 8.20" L x 5.50" W ( 0.60 lbs) 272 pages

Series: Glucose Revolution

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Description: The authors of the "New York Times" bestseller "The New Glucose Revolution" show readers how to choose low-glycemic index carbohydrates so that they feel fuller longer and increase their energy levels, making weight loss achievable and sustainable.

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