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Cooking Moroccan

Contributor(s): Whitecap Books Ltd (Editor)

ISBN: 9781552856437

Publisher: Whitecap Books

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Pub Date: March 15, 2005

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 0.70" H x 10.30" L x 8.90" W ( 0.00 lbs) 192 pages

BISAC Categories:

Cooking | Regional and Cultural | African

Descriptions, Reviews, etc.

Description:

The practical and the inspirational meet in the wonderful exploration of world food that is the Cooking series. Ingredients, regional cuisine, and special occasions are celebrated in lavishly produced cookbooks suitable for both novices and experienced cooks. Each title combines hard-working content with modern recipes and food styling, as well as an evocative lifestyle element that showcases the colors, flavors, and tastes of the world`s best cuisine. Along with more than 100 delicious recipes there are special "three-way" page spreads that offer recipe variations.

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