Description: Through 51 nostalgic, unique, and downright delicious recipes, Sheet Cakes! teaches how to use the humble sheet pan to its full potential--crafting not only no-fuss single-layer rectangles, but roll-up cakes, and layered cakes, too.
Humble and sweet. Reliable yet versatile. A real crowd-pleaser, you might say. What's that? The sheet cake, of course. And now it's been reinvented! With just one 9-by-13-inch cake pan or one 13-by-18-inch half baking sheet, you can bake sophisticated numbers like the Honey Chiffon Cake with Orange Blossom Cream or tried-and-true favorites like the Sour Cream Coffee Cake. When in need of a shareable treat, your sheet pan has got you covered.- Birthday? Try the Buttermilk Funfetti Cake.
- Summer block party? How about the Stir-And-Bake Raspberry Cake.
- Holiday with the family? The Hazelnut Meringue Stack with Coffee Cream and Chocolate Ganache makes for an impressive contribution.
Review Quotes:
"This new book . . . proves that just because something is simple doesn't mean it can't be impressive. The author, Zola Gregory, offers one-pan recipes that would feel at home at any potluck or bake sale, but also inventive twists that use a single sheet pan to make a stunning layered cake, including an easier version of a classic Ukrainian honey cake."--
--Southern Living