Description:
The Amish Baking Cookbook is more than 150 Amish baking recipes: it's an exploration of the simple living and wholesome ingredients you can find in the Amish and Mennonite cultures. Author Naomi Gingerich comes from Ohio Amish country, which ignited her love of baking. In the Amish Baking Cookbook, she includes 176 recipes, passing down tasty traditions for delicious Amish cookies, breads, rolls, cinnamon rolls, pies, cobblers, and much more!
Brief description:
Naomi Stutzman Gingerich is the owner of Louie & Honey's Kitchen, a bake shop in Winston-Salem, North Carolina, and a passionate food writer. Raised on a dairy farm in Ohio's Amish country, Naomi grew up savoring her mother's exceptional baking and treasured family recipes passed down through generations. A former Mennonite, Naomi weaves tradition and creativity into her work, featuring over 150 authentic Amish and Mennonite recipes in Amish Baking Cookbook. With her husband, she raised three children, and now she brings the flavors and stories of her heritage to life for the community at Louie & Honey's Kitchen.