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Cajun Mardi Gras: A History of Chasing Chickens and Making Gumbo

Contributor(s): Poché, Dixie Lee (Author)

ISBN: 9781467150385

Publisher: History Press

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Pub Date: January 2, 2023

Dewey: 394.2509763

LCCN: 2022944975

Lexile Code: 0000

Features: Illustrated, Price on Product

Target Age Group: NA to NA

Physical Info: 0.60" H x 8.70" L x 6.20" W ( 0.75 lbs) 160 pages

Descriptions, Reviews, etc.

Description: "Everyone knows about Louisiana Mardi Gras and its glitz, glam, parades and masquerades. But in Cajun Country, Mardi Gras goes down with a wholly different flourish, one that turns communities into stage shows of wild revelry. Called Courir de Mardi Gras in the rural parishes, you'll find masked runners and horsemen bedecked in colorful, tattered clothing, cavorting through the countryside on a begging quest for gumbo ingredients. It's an outrageous celebration--derived from the French medieval Festival of Begging--on the eve of Lenten season's fasting. In exchange for neighborly generosity, the revelers sing, dance, act a fool, chase chickens and unite the community with an abundance of mirth that reverberates year-round. Join author Dixie Pochâe and take part in the wild spectacle and otherworldly whimsy of Courir de Mardi Gras" --

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