Description: "Chef Jason "Country Bling" Smith is a Kentucky native and captivating TV personality who has made it big on Food Network, winning "Holiday Baking Championship," "Holiday Baking Championship-Kids vs Adults," and "Next Food Network Star." In his first cookbook, he has taken his granny's heritage recipes and given them his own twist. From breakfast dishes to lip-smackin', tongue-slappin' sweets, Chef Jason is changing the minds of millions on how traditional food actually looks and tastes"--
Brief description: Known for his dazzling fashion, quick quips in the kitchen, and delicious cooking, Lord Honey Chef Jason Smith brings it right back to his granny's kitchen in Kentucky in this cookbook. From humble beginnings as a school-cafeteria cooking manager and caterer, the breakout star of the Food Network went on to win Holiday Baking Championship, season 3; Holiday Baking Championship, Kids vs. Adults 2016; and the title of Food Network Star, season 13. Smith loves cooking up, right, down, and center, saying, "Honey, if cookin' is a chore, then you ain't been doin' it right." He is currently a television food judge for programs such as Best Baker in America, Worst Bakers in America, and many other cooking competitions.
Review Quotes:
It fills me with joy to know that my sweet friend, Jason Smith, is sharing his love for tradition and food. Jason has created a special place in the hearts of everyone who has watched him rise through the ranks of food competitions with his downhome flavors and 'Country Bling' twists. Jason's recipes, pairing his culinary expertise and flair for flavor, are a must for anyone who wants to greet their friends and family with country-Southern food at its best and Southern hospitality at its finest. - Carla Hall, cookbook author and international food personality
Big congratulations to my friend Chef Jason Smith - Lord Honey on his first cookbook, showcasing his unique style & soulful approach. Love the recipes and I'm psyched to see his success. Giddy up, Jason -- keep crushing the game!! - Scott Conant, two-time James Beard award winner, chef, restauranteur, cookbook author, Food Network host