Book Cover

Vegan Recipes from the Heart: Delicious Eating for a Meat-Free, Egg-Free, Dairy-Free and Nut-Free Family

Contributor(s): Henderson, Edy (Author)

ISBN: 9781449054007

Publisher: Authorhouse

Binding Types:

$30.49
$43.44 (Final Price)
$42.24 (100+ copies: $41.49)
List/retail price:
$30.49
- +
Buy

Pub Date: January 26, 2010

Dewey: 641.5636

LCCN: 2009914343

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 0.23" H x 11.00" L x 8.50" W ( 0.50 lbs) 88 pages

BISAC Categories:

Cooking | Vegan | Vegetarian

Descriptions, Reviews, etc.

Description: This book contains a collection of recipes adapted for a healthy nut-free vegan diet. These recipes were developed by and for our family over the years. We have vegans and we have nut allergies in the family. The recipes are healthy and delicious and have been tested on vegetarians and non-vegetarians alike who rave about the beautiful and delicious dishes.

Worth Considering
Product successfully added to cart!