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Art, Farming and Food for the Future: Transforming Agriculture

Contributor(s): Benish, Barbara L (Author), Blanc, Nathalie (Author)

ISBN: 9781032322889

Publisher: Routledge

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Pub Date: May 27, 2024

Dewey: 700.46

LCCN: 2022010361

Lexile Code: 0000

Features: Bibliography, Illustrated, Index

Target Age Group: NA to NA

Physical Info: 0.58" H x 9.21" L x 6.14" W ( 0.85 lbs) 260 pages

Series: Routledge Explorations in Environmental Studies

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Description:

This book explores the impact of artistic experiments in inspiring people to turn away from current food consumerism to preserving, sustaining and protecting the environment. Of great interest to academic readers concerned with issues of environmental aesthetics, eco-design, eco-criticism, culture, heritage, and memory.

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