Description:
"Frank, funny, fresh! Snap-happy art, irresistible sounds, and scrumptious cross-cultural flavors - what more could you want in a picture book?!" - Linda Sue Park, Newbery Medalist and New York Times-Bestselling Author
Blip, blop, blop.
Slice, dice, chop.
Sizzle, sizzle, snap.
It's Friday! Taco Time! Ren loves family taco night... until Grandma shows up with her spicy kimchi. Papa says there's no wrong way to taco, but Ren is not so sure. What to do? One brave bite. One unforgettable OO-WAAAAA!
Brief description:
June Jo Lee is the co-author of the award-winning picture books Chef Roy Choi and the Street Food Remix and Sandor Katz and the Tiny Wild, both written with Jacqueline Briggs Martin. She is also a food ethnographer who studies how America eats, and a co-founder of READERS to EATERS, a publisher dedicated to promoting food literacy through stories about our diverse food cultures. She lives in San Francisco, California.
Review Quotes:
"An engaging story of Korean culture, food literacy, and the importance of trying new things."--Booklist
"Frank, funny, fresh! Snap-happy art, irresistible sounds, and scrumptious cross-cultural flavors - what more could you want in a picture book?!" - Linda Sue Park, Newbery Medalist and New York Times-Bestselling Author