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Transition to Vegetarianism: An Evolutionary Step (Revised) (Revised)

Contributor(s): Ballentine, Rudolph (Author)

ISBN: 9780893891756

Publisher: Himalayan Institute Press

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Pub Date: August 1, 1999

Dewey: 613.262

LCCN: 87023618

Lexile Code: 0000

Features: Price on Product

Target Age Group: NA to NA

Physical Info: 0.78" H x 8.96" L x 6.00" W ( 1.15 lbs) 300 pages

Descriptions, Reviews, etc.

Description: This book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest benefits. Well-researched and easy-to-read, this is an excellent resource for both seasoned and would-be vegetarians.

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