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Tropical Forests and Their Crops

Contributor(s): Smith, Nigel J H (Author), Williams, J T (Author), Plucknett, Donald L (Author), Talbot, Jennifer P (Author)

ISBN: 9780801480584

Publisher: Cornell University Press

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Pub Date: December 24, 1992

Dewey: 631.523

LCCN: 92-52772

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 1.00" H x 9.20" L x 6.20" W ( 2.15 lbs) 584 pages

Descriptions, Reviews, etc.

Description: The tropics are the source of many of our familiar fruits, vegetables, oils, and spice, as well as such commodities as rubber and wood. Moreover, other tropical fruits and vegetables are being introduced into our markets to offer variety to our diet. Now, as tropical forests are increasingly threatened, we face a double-fold crisis: not only...

Review Quotes:

"This splendid book does much to remind us of the most significant legacy of the tropical rainforests. As repositories of germ plasm, sources of new crops and natural products, living laboratories where human ingenuity derives sustenance from the wild, these ancient forests serve not only the living but all the generations yet unborn. A vital book."

--Wade Davis, author of The Serpent and the Rainbow

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