Description: Deliciously different recipes, simple enough for a busy weeknight meal.
Brief description:
Nancie McDermott is an expert on the food and culture of Thailand where she lived for 3 years as a Peace Corps volunteer. She has traveled extensively throughout Asia and has written 10 cookbooks, including 300 Best Stir-Fry Recipes. She is a frequent guest chef on television and radio and also writes for newspapers and magazines and lives in Chapel Hill, North Carolina.