Classic Recipes of Ireland: Traditional Food and Cooking in 30 Authentic Dishes

Contributor(s): White-Lennon, Biddy (Author), Campbell, Georgina (Author), Robertson, Craig (Illustrator)

ISBN: 9780754829744

Publisher: Lorenz Books

Hardcover

$7.99

Pub Date: November 7, 2014

Dewey: 641.59

Lexile Code: 0000

Features: Illustrated, Index, Maps, Price on Product, Table of Contents

Target Age Group: NA to NA

Physical Info: 0.63" H x 6.74" L x 6.62" W ( 0.57 lbs) 64 pages

BISAC Categories:

Cooking | Regional and Cultural | Irish

Descriptions, Reviews, etc.

Description: Discover the delights of Irish home cooking with this collection of dishes from the Emerald Isle, from champ to dingle pies.
,