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George Foreman's Indoor Grilling Made Easy: More Than 100 Simple, Healthy Ways to Feed Family and Friends

Contributor(s): Foreman, George (Author), Kellinger, Kathryn (Author)

ISBN: 9780743266741

Publisher: Simon & Schuster

Hardcover
$24.00
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Pub Date: November 5, 2004

Dewey: 641.5784

LCCN: 2004056616

Lexile Code: 0000

Features: Illustrated, Index, Price on Product

Target Age Group: NA to NA

Physical Info: 0.85" H x 9.54" L x 7.62" W ( 1.40 lbs) 240 pages

Descriptions, Reviews, etc.

Description: George Foreman's latest cookbook focuses on his Lean Mean Fat-Reducing Grilling Machine--which has sold 57 million units in the past eight years--offering 100 recipes for everything from appetizers to entres to desserts. Also included are recipes for marinades, dry rubs, salsas, and sauces as well as advice on portion control and going low carb. Line art throughout.

Brief description: George Foreman is a two-time former heavyweight champion of the world, an Olympic gold medalist, a revolutionary in the grilling industry, and an ordained minister, in addition to being a best-selling author. He lives in Houston, Texas, where he founded the George Foreman Youth and Community Center.

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