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Low GI Handbook: The New Glucose Revolution Guide to the Long-Term Health Benefits of Low GI Eating

Contributor(s): Brand-Miller, Jennie (Author), Wolever, Thomas M S (Author), Foster-Powell, Kaye (Author)

ISBN: 9780738213897

Publisher: Da Capo Lifelong Books

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Pub Date: July 13, 2010

Dewey: 613.2

LCCN: 2010282590

Lexile Code: 0000

Features: Bibliography, Glossary, Illustrated, Index, Price on Product - Canadian, Price on Product, Table of Contents

Target Age Group: NA to NA

Physical Info: 1.20" H x 8.90" L x 6.00" W ( 1.05 lbs) 400 pages

Series: New Glucose Revolutions

Descriptions, Reviews, etc.

Description: From the world's foremost authorities on the glycemic index (GI)--the completely revised and updated "New York Times-"bestselling guide to the long-term benefits of low-GI eating

Review Quotes:

Diabetes Educator, December 2011
"Overall, The Low GI Handbook is one of the few resources that makes decoding the GI scale a lot easier. It takes complex science and communicates it in a manner that is easy to understand by the average consumer. The authors present accurate, empirically sound content with key points repeated throughout each chapter in bold type, reinforcing reader comprehension."

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