Description: In the 17th century the microscope opened up a new world of observation, and, according to author Catherine Wilson, profoundly revised the thinking of scientists and philosophers alike. Focusing on the earliest forays into microscopical research, from 1620 to 1720, this book provides us with both a compelling technological history and a lively assessment of the new knowledge.
Review Quotes: "Winner of the 1996 Award for Best Professional/Scholarly Book in Biological Science, Association of American Publishers"