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Physiology of Fungal Nutrition

Contributor(s): Jennings, D H (Author)

ISBN: 9780521355247

Publisher: Cambridge University Press

Hardcover
$210.00
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Pub Date: March 9, 1995

Dewey: 589.20413

LCCN: 93045578

Lexile Code: 0000

Target Age Group: NA to NA

Physical Info: 1.56" H x 9.00" L x 6.00" W ( 2.43 lbs) 640 pages

Series: British Mycological Society Symposia

Descriptions, Reviews, etc.

Description: The nutrition of a vegetative fungal colony can be viewed as a web of interconnected processes. In this volume, the author provides a mechanistic basis to the subject, focusing on processes at the plasma membrane, considering the modulating effects of the fungal wall and describing the fate of nutrients entering the fungus. The major emphasis is physiological, but biomechanical and molecular biological information has been drawn upon as appropriate to reflect the power of the multifaceted approach and encourage such further study. A comprehensive review of what is known for the more commonly studied fungal species is complemented by information on other fungi to provide an indication of the diversity of nutritional processes that exist in the fungal kingdom.

Review Quotes: "The book provides a wide variety of substrates and readers from many disciplines should find it nutritionally appropriate. I recommend it as a vital nutrient acquisition to all." Samuel Hammer, Plant Science Bulletin

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