Description: A journey through Mexico's culinary scene, from historical origins to the modern-day food landscape
Brief description: Hossein Amirsadeghi is a writer, publisher, editor and documentary film maker, and the driving force behind many books, including Sanctuary: Britain's Artists and their Studios, Art Studio America, Nordic Contemporary, and Contemporary Art Mexico.
Review Quotes: Mexico is a history of Mexico, Mexican cuisine, its culture and way of life in more than 100 informative profiles and thousands of tantalizing photographs... You will learn about not only the culinary culture but also about the arts and people, especially great chefs... It is simply a delight to hold it in your hands or scan through its pages.-- "The Washington Book Reivew"