Book Cover

First American Cookbook: A Facsimile of American Cookery, 1796

Contributor(s): Simmons, Amelia (Author)

ISBN: 9780486247106

Publisher: Dover Publications

Binding Types:

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Pub Date: October 1, 1984

Dewey: 641.5973

LCCN: 84004205

Lexile Code: 0000

Features: Glossary, Price on Product

Target Age Group: NA to NA

Physical Info: 0.21" H x 8.46" L x 5.58" W ( 0.26 lbs) 80 pages

Descriptions, Reviews, etc.

Description: Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites -- pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more.

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