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Population and Food: Global Trends and Future Prospects

Contributor(s): Dyson, Tim (Author)

ISBN: 9780415119757

Publisher: Routledge

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Pub Date: April 4, 1996

Dewey: 363.8

LCCN: 95-38227

Lexile Code: 0000

Features: Bibliography, Index

Target Age Group: NA to NA

Physical Info: 0.77" H x 8.54" L x 6.52" W ( 0.71 lbs) 252 pages

Series: Global Environmental Change

Descriptions, Reviews, etc.

Description:

An encouraging assessment of the propsects for feeding humanity in the 21st Century, Population and Food examines recent trends in food production and includes case studies from throughout Developed and Developing Worlds.

Review Quotes: ..."it is convincing and reassuring, but also points to what we should be doing...and Dyson has pulled it all together with expertise, balance and common sense."
-John C. Caldwell, Australian National University

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