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Art, Farming and Food for the Future: Transforming Agriculture

Contributor(s): Benish, Barbara L (Author), Blanc, Nathalie (Author)

ISBN: 9780367433697

Publisher: Routledge

Hardcover
$200.00
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Pub Date: September 30, 2022

Dewey: 700.46

LCCN: 2022010361

Lexile Code: 0000

Features: Bibliography, Illustrated, Index

Target Age Group: NA to NA

Physical Info: 0.63" H x 9.21" L x 6.14" W ( 1.23 lbs) 260 pages

Series: Routledge Explorations in Environmental Studies

Descriptions, Reviews, etc.

Description:

This book explores the impact of artistic experiments in inspiring people to turn away from current food consumerism to preserving, sustaining and protecting the environment. Of great interest to academic readers concerned with issues of environmental aesthetics, eco-design, eco-criticism, culture, heritage, and memory.

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