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Sustainable Urban Agriculture and Food Planning

Contributor(s): Roggema, Rob (Editor)

ISBN: 9780367172817

Publisher: Routledge

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Pub Date: January 17, 2019

Dewey: 630.91732

Lexile Code: 0000

Features: Illustrated

Target Age Group: NA to NA

Physical Info: 0.60" H x 9.21" L x 6.14" W ( 0.90 lbs) 272 pages

Series: Routledge Studies in Food, Society and the Environment

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Description:

As urban populations rise rapidly and concerns about food security increase, interest in urban agriculture has been renewed in both developed and developing countries. This book focuses on the sustainable development of urban agriculture and its relationship to food planning in cities.

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