Marseille Caper

Description: Originally published: New York: Alfred A. Knopf, 2012.

Review Quotes: "Peter Mayle . . . whisk[s] you away on another wine-splashed, sun-kissed Provencal escapade in his delightful new Sam Levitt novel."
--The Washington Post

"Oh, what a delicious little book this is. . . . [A] luxurious tale of clever deception, byzantine civic politics and, of course, lush and languid passages devoted to food. . . . Like an excellent meal at a beloved restaurant, you'll savor every morsel, and you'll be sorry to see it end. A charmer."
--The Denver Post

"Totally fun. . . . This is sophisticated writing without a snobby tone."
--Booklist

"Sends readers on a breezy excursion to southern France's least appreciated city in this entertaining crime novel filled with amiable digressions into the history, cuisine, and local culture of Marseille."
--Publishers Weekly