Description: A treasure trove for culinary historians, serious cooks and cookbook readers, and scholars of Russian history and culture.
Pub Date: July 22, 1998
Dewey: 641.5947
LCCN: 91046254
Lexile Code: 0000
Features: Annotated, Bibliography, Glossary, Index
Target Age Group: NA to NA
Physical Info: 1.29" H x 10.01" L x 7.01" W ( 2.70 lbs) 704 pages
BISAC Categories:
Description: A treasure trove for culinary historians, serious cooks and cookbook readers, and scholars of Russian history and culture.